Be whisked away to Gibsonville’s little piece of Provence this summer! Enjoy the flexibility of popping in or relaxing the full time to enjoy our special Rosé, Pastis or Charcuterie, […]
Join Chef Lil as he conducts his 19th year of trips to France. Burgundy known for its exceptional food and wine is one of our travelers favorite areas.
Join Chef Lil as he demonstrates how to cook the ultimate comfort food - a Croque Monsieur and Crêpe Suezette.
Join us in celebrating the legacy of Julia Child, an American chef who brought French cuisine to the American public. We are featuring her classic dishes, paired with her favorite wine varietal, “Pinot Noir.”
Join us in celebrating the legacy of Julia Child, an American chef who brought French cuisine to the American public. We are featuring her classic dishes, paired with her favorite wine varietal, “Pinot Noir.”
