Be whisked away to Gibsonville’s little piece of Provence, this summer. Enjoy the flexibility of popping in or relaxing the full time to enjoy our special Rosé, Pastis and Charcuterie, only available during these hours. Come relax, socialize and enjoy a leisurely afternoon on the porch! Rosé $10 per glass, $35 per bottlePastis $10 per […]
Be whisked away to Gibsonville’s little piece of Provence, this summer. Come relax, socialize and enjoy a leisurely afternoon on the porch!
Be whisked away to Gibsonville’s little piece of Provence, this summer. Come relax, socialize and enjoy a leisurely afternoon on the porch!
Join us in our annual celebration of the legacy of Julia Child, an American chef who brought French cuisine to the American public. We are featuring her classic dishes, paired with her favorite wine varietal, “Pinot Noir”.
Chef Lil will Recreate some of her favorite dishes! Recipes and samplings of the below items will be accompanied by Pinot Noir – Julia’s Favorite varietal!
Chef Lil has created an amazing menu inspired by his Summer 2025 trip to Alsace region in France. Thursday, September 18th at 6:30pm. $155 plus tax and gratuity
Join Chef Lil as he demonstrates how to prepare two of the most popular and delectable dishes of the Alsatian region.
Sunday, August 24th 12:00 - 2:00pm Blood Orange Mimosa Feature $10 & Bloody Mary Feature $10.
Chef Lil will be demonstrating and giving lots of tips on how to make this holiday season a success!
Join us as Chef Lil hosts his annual Beaujolais Nouveau Dinner - a special event where he reveals this year's newest bottle!
