Annual Beaujolais Nouveau Wine Dinner Prepared by Chef/Owner Lil Lacassagne Thursday, November 18th at 6:30pm ***** Amuse Bouche Chardonnay Sangria LR (last release) ***** Sweet Sausage Bacon Wrapped Creamy Scallop Potato in its Mushroom Velouté Baked very slowly until all flavors come together Georges Duboeuf Chardonnay ***** Pumpkin and Corn Chowder Louis Perdrier Sparkling Brut […]
Demonstrated by Chef/Owner Lil Lacassagne Saturday, November 20th at 12:30pm Located in our Event Pavilion ******* Potato Au Gratin Crowd Pleaser! ****** Turkey Roulade Perfect for the season ***** Crème Brulée “Aux Raisin” A nice twist on a classic Recipes and samplings of the above items will be accompanied by our special wine selection […]
We will not be offering a la carte service on Wed 11/24-11/25 and lunch 11/26 to ensure our staff can spend Thanksgiving with their families. Normal service will commence on Friday 11/26 dinner service
Due to a private event, Saint Jacques @ The Burke Manor Inn will not have a la carte lunch or dinner service on December 4th.
Enjoy one of our two special Sunday Brunches prepared by Chef/Owner Lil Lacassagne Sunday, December 12th from 11:30 to 2:30pm. Reservations required. Appetizers Our Soupe du Jour Based on the exciting ingredients of the day and what the season has to offer, always fresh and flavorful 9.95 Wine Suggestion: Sparkling Escargots “The beef of […]
We will not be serving a la carte dinner on Wednesday, February 17th. We will resume our normal dinner schedule starting Thursday, February 18th.
Enjoy one of our two special Sunday Brunches prepared by Chef/Owner Lil Lacassagne Sunday, December 12th from 11:30 to 2:30pm. Reservations required. Appetizers Our Soupe du Jour Based on the exciting ingredients of the day and what the season has to offer, always fresh and flavorful 9.95 Wine Suggestion: Sparkling Escargots “The beef of […]
To ensure our team enjoys the Christmas week we will not be serving a la carte lunch or dinner from 12/22-12/30, reopening for our special NYE dinner on 12/31
Ring in the new year with our special New Years Eve dinner, prepared by Owner/Chef Lil Lacassagne. Reservations required. ********** Smoked Salmon Mousse Gougère ********** Mushroom Velouté Flavorful fresh mushroom, Madeira wine and roasted garlic cream soup Or Lobster Bisque Amazing creamy velouté of fresh lobster, finished with a dash of dry sherry ********** Goat […]
Due to the holiday, we will be offering a special lunch menu on Saturday, January first.
