Annual Beaujolais Nouveau Dinner 11/16
Our annual Beaujolais Nouveau Dinner will be taking place on the "3rd Thursday" In November at 6:30pm Reservations required for this awesome event. $120 plus tax & gratuity Menu Amuse […]
Our annual Beaujolais Nouveau Dinner will be taking place on the "3rd Thursday" In November at 6:30pm Reservations required for this awesome event. $120 plus tax & gratuity Menu Amuse […]
Alsatian Wine Dinner featuring Guest Speaker Benoit Dreyer (Winemaker, Sick-Dreyer) ***** Amuse Bouche Crémant Brut Rosé ***** Foie Gras Torchon Chilled terrine of foie gras on a nutmeg blinis, smoked […]
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Join us in celebrating the legacy of Julia Child, an American chef who brought French cuisine to the American public. We are featuring her classic dishes, paired with her favorite wine varietal, “Pinot Noir.”
Join us in celebrating the legacy of Julia Child, an American chef who brought French cuisine to the American public. We are featuring her classic dishes, paired with her favorite wine varietal, “Pinot Noir.”
Join us as Chef Lil prepares a perfectly curated wine dinner pairing some of his favorite wines with the most delectable foods.
Join Chef Lil & staff for our annual Beaujolais Nouveau dinner.
Start 2025 off with an amazing meal paired with exceptional French Sparkling and Champagnes, organically made at family estates. Domains shared with you by Laure Levesque, “Queen of Wines” & Prepared by Chef/Owner Lil Lacassagne.
Join Chef Lil on March 6 as he prepares an exception wine dinner featuring award winning wines from NC Rayson Wines.
Featuring the wines and winemaker of Calmel & Joseph Winery in the heart of Languedoc-Roussillon. Chef Lil has created an amazing meal paired with outstanding wines provided by the Queen of Wines.