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Oct. 16th Cooking Class

October 16, 2021 @ 12:30 pm - 2:30 pm

 

Demonstrated by Chef/Owner

Lil Lacassagne

Saturday, October 16th at 12:30pm

Located in our Event Pavilion

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Quiche Lorraine

Freshly made delicious ham, cheese, egg and cream pie

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Beef Bourguignon

Slowly braised beef tips in red wine stew

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Chocolate Mousse

Unctuous & fluffy dark chocolate mousse

 

Recipes and samplings of the above items

will be accompanied by

our special wine selection

 

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$55.00 per person plus tax and gratuity

Space is limited so please RSVP early

 

303 Burke St, Gibsonville   27249

336 449-6266   www.burkemanor.com

Details

Date:
October 16, 2021
Time:
12:30 pm - 2:30 pm

Venue

The Burke Manor Inn & Pavilion
303 Burke St
Gibsonville, NC 27249 United States
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Phone
336-449-6266
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