We will be offering a special Father’s Day Brunch from 11:30-2:30pm
BURKE MANOR INN Father’s Day Brunch
Burke Manor Inn Chef/Owner Lil Lacassagne has created a Fun Father’s day
favorites menu, sure to please all!
Today in addition of our wine offerings, the Burke Manor is featuring Local Toasty Kettylist Brewery “IPA HAZ Trick” $3.00
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Bacon and smoked Smith Ham with hot pepper flakes Swiss cheese, brushed with sweet Barbecue glaze, wrapped in puff pastry cooked to golden brown. Served with super spicy hot dip.
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Served with our house dressing, grape tomatoes, buttery croutons, pickled onions
and shredded carrots
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Delicious tomato based velouté with lobster
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Homemade fresh fettuccini pasta tossed with sautéed mussels in garlic and shallot white wine butter sauce
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A smooth mélange of fresh and roasted squash purée, toasted walnuts and grated Parmesan, enclosed in homemade ravioli, served with our melted shallots and Madeira cream sauce
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Beef short rib, slowly braised in a dark, Toasty Kettylist dark beer and a meaty broth. Served on our smooth rich whipped potatoes, finished with our braising reduction
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Assorted sausages with flavorful sauerkraut and beans, a truly Alsatian specialty. Mustard duo
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Rich Madagascar Vanilla custard topped with a texturally contrasting layer of caramelized sugar
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Dark chocolate wrapped in puff pastry on a bed of cream anglaise
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Homemade and ever changing flavored ice cream and fresh fruit
$54.95 per person plus tax and gratuity
Burke Manor Inn & Pavilion 336 449 6266 www.Burkemanor.com