NC Cheese, Wine & Beer Dinner

NOT TO BE MISSED EVENT!!

Burke Manor Inn Chef/Owner Lil Lacassagne has really “gone out there”

by creating an amazing dinner featuring Cheeses from North Carolina

along with pairing wines/beers from our local Grove Winery & Toasty Kettlyst Brewery.

Amuse Bouche

Torched Cheese  

Toasty Kettlyst, Irish Red Beer

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Burke Manor Goat Cheese Salad

 “Sandy Creek” medallion from the Goat Lady Dairy Farm, lightly gratiné to golden brown on a brioche crostini,

set atop a mixed green salad featuring pear suprêmes, candied pecan, and

fresh grapes tossed in a light sweet and sour dressing           

 Grove, Voignier,2017

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Spring Tartine

French Baguette pan seared in butter, topped with Arugula, dried apricots and pecans

covered with oozing “Carolina Moon” cheese from Chapel Hill Creamery

and finished with a thread of truffle balsamic glaze

Grove Traminette,2018

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Granité

Wine sorbet

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Chef Lil “Reblochonade”

An amazing stew of lamb, carrots, potatoes and peas baked with the

Rocket’s Robiola “Boxxcarr” cheese.

Grove Sangiovese,2015

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”THE Nougat”

Celebrity Dairy “Garbo” Iced Nougat with fruit and candied nuts in its fruit aspic

 Toasty Kettlyst Brown Ale

 $75.00 per person plus tax and gratuity

(Make it a getaway and spend the night, receive 20% off luxury room)