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SUMMARY:Grove Wine Dinner - POSTPONED
DESCRIPTION:!!! Update (March 24) !!! \nDuring these challenging times\, we want to encourage everyone to stay safe at home\, wash hands\, \nsanitize and practice social distancing. As of now\, we are unfortunately postponing BMI’s Grove Winery Celebration Dinner. Updates to follow.  \nGROVE WINERY ANNIVERSARY \n DINNER Celebration \nThursday\, April 2nd 7:00PM \n  \nBurke Manor Inn Chef/Owner Lil Lacassagne has created an amazing Southern Meal with a “French Twist” to celebrate the planting of the first vines at the Grove Winery 18 years ago. Sure to be a crowd pleaser! \n  \nAmuse Bouche \nWhite truffle cheddar gougère \n2015 Unoaked Estate Chardonnay \n  \n********* \nBurke Manor Mini Shrimp & Grits \nWith its flavorful garnish \n2017 Viognier \n  \n********* \n“Classic with a Twist” Caesar Salad \nHomemade Asiago cream dressing on Romaine\, Caesar style\, bacon bits \n & spicy croutons \n2018 Estate Trocken Traminette \n  \n********* \nGranité \nStrawberry and Grove Wine sorbet \n  \n********* \nBurke Manor Open Face Bounty \nFresh raviole stuffed with slow roasted pork rib delicacy and sausage collards\, \nBarbecue cream drizzle \n2015 Estate Sangiovese \n  \n********* \nBomba “From the South” \nPeanut butter frozen Bomba in its candied pecan powder crust\, \n Homemade chocolate sauce \nCoffee service \n  \n$69.00 per person plus tax and gratuity
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