Mother’s Day 2018

Sunday, May 13th, 2018 11:00am-3:00pm

Mother’s Day @The Burke Manor Inn


Mimosa and Bellini Special – $7.00


Brie en Croute
Baked brie cheese in puff pastry with apricot glaze. Candied pecan mini mixed green salad.

Grilled potato and leek velouté

Mixed Green Salad
Served with our house dressing, cherry tomatoes, sliced cucumber, carrot and buttery croutons

— • o O o • —

Chicken Normandie
Roasted tender Ashley Farm chicken breast, topped with a bacon, apple, and brandy cream
sauce, served with potato gratin and asparagus

Beef Torte
Individual puff pastry purse filled with spinach, mushrooms and ground beef loin.
Finished with veal jus

Fresh, homemade gnocchi, served with asparagus and pesto

Salmon Crêpe
Diced fresh salmon, pan braised in a seafood bisque, rolled in a thin crepe,
served with potato gratin and asparagus

Filet of Pleasure (+$10 )
Bacon Wrap Petite (4oz) Filet of Beef pan seared and roasted, finished with our creamy Blue
Cheese Glaze, served with potato gratin and asparagus

— • o O o • —

Strawberry Crème Brulée
Madagascar vanilla bean & Belgium chocolate infused custard,
served chilled with caramelized sugar crust and strawberries

Apple Tart
Delicious tart filled with vanilla pastry cream and chilled, braised apples,
served with cinnamon ice cream

Mousse au Chocolat
Smooth chocolate mousse, gently served with our delicious white chocolate and raspberry ganache


$48.00 per person plus tax and gratuity


Children’s Menu Available (12 & under)


Apple sauce & fruit

— • o O o • —

Macaroni & cheese with grilled chicken strips

— • o O o • —

Vanilla ice cream with chocolate sauce


$21.00 per child plus tax and gratuity