New Year’s Eve Dinner

Sunday, December 31st; Reservations available 5:30-9:30pm New Year’s Eve Dinner Prepared by Chef/Owner Lil Lacassagne — • O • — Amuse Bouche — • O • — Lobster Bisque Amazing creamy velouté finished with a dash of sherry or Soupe à l’Oignon Gratinée (French Onion Soup) We top this old Read More